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Air Fryer Sweet Potato Fries

Name: Air Fryer Sweet Potato Fries
Yield: 4 servings
Ingredients: 1 lb. (500 g) (1-2, depending on size) sweet potatoes, skin on; 1 tbsp (5 mL) vegetable oil; ½ tsp (2 mL) salt, divided

Prep 5 min

Cook 20 min

Ready in 25 min

These crispy fries are rich in Vitamin A and are the perfect accompaniment to tangy main dishes like barbecue.

Ingredients

1 lb. (500 g) (1-2, depending on size) sweet potatoes, skin on
1 tbsp (5 mL) vegetable oil
½ tsp (2 mL) salt, divided

Directions

Slice the sweet potatoes lengthwise into ¼-inch thick fries.
In a medium bowl, toss the fries with oil and ¼ tsp (1 mL) of the salt.
Set the Deluxe Air Fryer & Oven to Heat & Crisp. Adjust the temperature to 375°F (190°C) with high fan and set the time to 18 minutes.
Place the potatoes in a single layer on an Air Fryer Rack. When the display says, “Add Food,” place the rack in the oven. Press start. Rotate the pan halfway through cooking.
Sprinkle with the remaining salt.

Yield:

4 servings

Nutrients per serving:

U.S. nutrients per serving: Calories 120, Total Fat 3.5 g, Saturated Fat 0 g, Cholesterol 0 mg, Sodium 210 mg, Carbohydrate 20 g, Fiber 3 g, Sugars 6 g, Added Sugars 0 g, Protein 2 g

Cook's Tips:

To make this recipe in the Deluxe Air Fryer: Place the potatoes in a single layer on the trays of the Deluxe Air Fryer. Cook on ROAST for 20 minutes, or until slightly browned, rotating the trays halfway through.