Air Fryer Sweet Potato Fries
These crispy fries are rich in Vitamin A and are the perfect accompaniment to tangy main dishes like barbecue.
- 1 lb. (500 g) (1-2, depending on size) sweet potatoes, skin on
- 1 tbsp (5 mL) vegetable oil
- ½ tsp (2 mL) salt, divided
Slice the sweet potatoes lengthwise into ¼-inch thick fries.
In a medium bowl, toss the fries with oil and ¼ tsp (1 mL) of the salt.
Divide fries onto 2 trays and place them into the middle and bottom rail. Set the Deluxe Air Fryer to ROAST for 20 minutes or until slightly browned; rotating the trays halfway through (you'll hear beeps as a reminder).
Sprinkle with the remaining salt.
- 4 servings
Nutrients per serving:
U.S. nutrients per serving: Calories 120, Total Fat 3.5 g, Saturated Fat 0 g, Cholesterol 0 mg, Sodium 210 mg, Carbohydrate 20 g, Fiber 3 g, Sugars 6 g, Added Sugars 0 g, Protein 2 g