French Onion Pinwheels

Prep 10 min

|

Cook 10 min

|

Ready in 20 min

Ingredients

    Creamy French Onion Spread
  • ¾ cup (175 mL) whipped cream cheese
  • ¼ cup (60 mL) plain Greek yogurt
  • 1 tbsp (15 mL) French Onion Dip Seasoning Mix
    For Each Wrap
  • 1 8" (20-cm) soft taco tortilla
  • 2-3 tbsp (30–45 mL) prepared spread
  • 3-4   slices of deli meat like ham or turkey
  • 2   slices of cheese like cheddar or colby jack
  •  Optional Add-Ins: Grated carrot, sliced cucumber, fresh spinach leaves, sliced red bell pepper

Directions

  1. Add the cream cheese, yogurt, and seasoning mix to a small mixing bowl. Stir until combined.
  2. Spread 2–3 tbsp (30–45 mL) of the spread onto 1 tortilla.
  3. Evenly top the tortilla with the deli meat, cheese, and any optional add-ins you want. Leave a little room on the edges, so nothing falls out when you roll.
  4. Roll the tortilla up really tight. Trim the ends off using a serrated knife.

Yield:

  • 1  servings

Nutrients per serving:

U.S. nutrients per serving: Calories 400, Total Fat 23 g, Saturated Fat 11 g, Cholesterol 70 mg, Sodium 1,250 mg, Carbohydrate 28 g, Fiber 0 g, Sugars 1 g (includes 0 g added sugar), Protein 23 g

Related Products

RATINGS & REVIEWS

Related Recipes