Sweet 'N Savory Pretzel Treats

Whether you need a quick after-school snack or a potluck-worthy dessert, these treats fit the bill. 


  • 6 oz (175 g) Vanilla almond bark
  • 1 cup (250 g) mini pretzel twists
  •  green colored sugar or sprinkles (optional)


  1. Using the Coating Trays & Tongs, microwave almond bark in one tray for about two minutes. Then, place mini pretzel twists in another tray. Dip mini pretzel twists in melted almond bark and place on parchment paper. 
  2. Give them a fun sprinkling of colored sugar or sprinkles, and then cool until the bark is set. Serve them on their own or use them as a fun cupcake topper.

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