Stone Loaf Pan

Item Number: 100221


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Loaf Pan

Bakers and breadmakers love how yeast breads, pound cakes, banana breads, and quickbreads turn out beautifully golden brown and evenly cooked, every time. This versatile pan can also be used to make stuffing, tender and juicy meatloaf, and more.

When you buy the Stone Loaf Pan from Sept. 1, 2021–Aug. 31, 2022, we'll make a donation* to families in need through Food Banks Canada. Learn more about Round-Up from the Heart®.

Natural Clay Cookware

Our unglazed stoneware is made with our new StoneFusion material making it our strongest and most durable stoneware yet. You can pre-heat, broil, and even put it in the dishwasher. Each piece features a ribbon pattern, so you can easily distinguish it from your original unglazed stones. Like all our stones, you can use it to make your favorite baked goods, frozen foods, or reheated leftovers that are just as good or better than day one. And it only gets better with age. A nonstick seasoning will develop as you use it—the darker it looks, the better it cooks!

Made in the USA

Product Details

  • 9" x 5" x 3" (23 cm x 13 cm x 7.5 cm) high
  • 6-cup (1.4-L) capacity
  • Microwave-, freezer, oven-, dishwasher-, and broiler-safe to 550°F (287°C)
  • Pan scraper included for easy cleanup


  • 3-year guarantee


*$1 helps provide at 2 meals secured by Food Banks Canada. Meal claim valid as of July 1, 2021, and is subject to change.

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