Classic Moscow Mule

This simple drink is refreshing no matter the season. Don’t forget to serve it in a copper mug!

Ingredients

FOR ONE COCKTAIL FOR 8 COCKTAILS
  • ¾ oz. (20 mL) Simple Syrup
  • ¾ oz. (20 mL) lime juice
  • 1½ oz. (45 mL) vodka
  • 2 cups (500 mL) ice, divided
  • ½ cup (125 mL) ginger beer
  • 1 lime wedge(optional)
  • ¾ cup (175 mL) Simple Syrup
  • ¾ cup (175 mL) lime juice
  • 1½ cups (375 mL) vodka
  • 16 cups (4 L) ice, divided
  • 4 cups (2 L) ginger beer
  • 8 lime wedges (optional)
  • • Combine the syrup, juice, and alcohol in the large cup of the Cocktail Shaker.
  • • Add 1 cup of the ice to the large cup, seal the shaker, and shake vigorously.
  • • Combine the syrup, juice, and alcohol in a large pitcher.
  • • When ready to serve, add up to 12 oz. (350 mL) of the mixture to the large cup of the Cocktail Shaker.
  • • Add ice to the large cup, seal the shaker, and shake vigorously.

Directions

  1. Use the Cocktail Strainer to strain into a chilled glass(s) filled with ice. Top with ginger beer and and garnish with lime wedge(s).

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