Who needs a bowl and bench scraper? Just every baker and most cooks, that’s who. If you’ve ever had sticky dough glued to every part of your hand or attempted to shovel a pile of chopped ingredients into a pot or mixing bowl only to have half of them end up on the floor, these handy tools are for you.
The bowl scraper has one square side for hard-to-reach corners and one round side to get every last bit of sticky dough or batter out of your bowl. It’s both flexible and durable, so you can cleanly scrape different sizes and shapes of bowls and pans. Not only will the bowl scraper keep your hands clean, it’ll help you wiggle dough that’s risen out of the bowl without deflating it.
The bench scraper makes quick work of working with dough and batters. You can use it to divide dough or cut bar cookies. It also helps keep your hands and work surface clean. You can easily scoop wet dough to fold over or to transfer chopped ingredients to a bowl or pan. The stainless blade is sharp enough to quickly chop nuts and is great for removing dried dough or other stubborn residue from work surfaces. And, it has both imperial and metric measurement markings so you get just the right size, every time.
Includes one bench scraper and one bowl scraper
Bench scraper is 5" x 6" (13 cm x 15 cm); bowl scraper is 4" x 4¾" (10 cm x 12.5 cm)