United States (en)
Germany (de)
Austria (de)
France (fr)
Wood Cake Stand
Impress Guests With This Wooden Cake Stand
Create a delicious display at home by placing a tiered cake, or an assortment of pastries or appetizers on the Wood Cake Stand. Made from natural acacia wood, this 12" (30-cm) stand is the perfect size for all kinds of sweet and savory treats.!
You can use it as a traditional cake stand or flip it over for a tiered cupcake display or setup for veggies and dip, or use the large and small platters separately as charcuterie boards.
Guarantee
- 2-year guarantee
Product Details
- 12" (30-cm) diameter
- Includes a small platter, rod, and large platter
- Made with acacia wood, so it has rich color and distinctive woodgrain
- Use as a cake stand, tiered cupcake display, or setup for veggies and dip
- Take it apart and use the platters as serving trays, charcuterie boards, and more
- Fits cakes and baked goods made with most of our blue nonstick bakeware including the Fluted Cake Pan
- Disassembles for easy storage
- Hand wash only
- Dry immediately after washing
-
Use & Care
Use & Care
Use & Care
SAFETY AND USE INSTRUCTIONS
- Read, understand, follow, and save all Safety and Use Instructions to avoid injury.
WARNING
- • Adult supervision is required when using with children or persons with reduced physical, sensory, or mental capabilities or lack of experience and knowledge.
SAFEGUARDS
- • Always use caution when cutting on the platter. Cutting will leave marks.
- • Subtle color variations may occur due to the natural material and the handcrafting process.
- • If you own multiple cake stands, do not stack them on top of each other.
PARTS
A. Large Platter
B. Rod
C. Small Platter/Base
CLEANING
- • Wash before using for the first time; hand wash only. Don’t submerge or soak.
- • For cake decorating, bright icing and chocolate icing may cause stains. Clean the board immediately after using it with these items.
- • To sanitize, wash the board with a solution of one part vinegar to five parts water. Don’t use bleach.
- • To remove odors, cut a lemon in half and dip it in kosher or table salt. Rub the surface of the board with the lemon and let it sit for 2–3 minutes. Wipe the board clean with a damp cloth. Remove any excess moisture, then stand the board on its side to air dry.
- • To keep the wood from drying, use a food-grade oil, wax, or conditioner designed for cutting boards. Follow the instructions for application.
- • Store in a dry area away from extreme temperatures.
USE AND CARE
To assemble:
- 1. Align the screw on the rod with the hole in the platter. Turn clockwise to tighten until it’s flush. Do not overtighten.
- 2. Align the hole on the small platter/base with the screw on the rod. Turn clockwise to tighten until flush. Do not overtighten.
GUARANTEE
- • One-year guarantee for noncommercial use. Refer to our website or the sales receipt for details.
Made in China
Guarantee
Use & Care
SAFETY AND USE INSTRUCTIONS
- Read, understand, follow, and save all Safety and Use Instructions to avoid injury.
WARNING
- • Adult supervision is required when using with children or persons with reduced physical, sensory, or mental capabilities or lack of experience and knowledge.
SAFEGUARDS
- • Always use caution when cutting on the platter. Cutting will leave marks.
- • Subtle color variations may occur due to the natural material and the handcrafting process.
- • If you own multiple cake stands, do not stack them on top of each other.
PARTS
A. Large Platter
B. Rod
C. Small Platter/BaseCLEANING
- • Wash before using for the first time; hand wash only. Don’t submerge or soak.
- • For cake decorating, bright icing and chocolate icing may cause stains. Clean the board immediately after using it with these items.
- • To sanitize, wash the board with a solution of one part vinegar to five parts water. Don’t use bleach.
- • To remove odors, cut a lemon in half and dip it in kosher or table salt. Rub the surface of the board with the lemon and let it sit for 2–3 minutes. Wipe the board clean with a damp cloth. Remove any excess moisture, then stand the board on its side to air dry.
- • To keep the wood from drying, use a food-grade oil, wax, or conditioner designed for cutting boards. Follow the instructions for application.
- • Store in a dry area away from extreme temperatures.
USE AND CARE
To assemble:
- 1. Align the screw on the rod with the hole in the platter. Turn clockwise to tighten until it’s flush. Do not overtighten.
- 2. Align the hole on the small platter/base with the screw on the rod. Turn clockwise to tighten until flush. Do not overtighten.
GUARANTEE
- • One-year guarantee for noncommercial use. Refer to our website or the sales receipt for details.
Made in China
Guarantee
header goes here
content goes here.
