Vegetarian


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Tomato Basil Tart With Whipped Mozzarella

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This Italian tart is loaded with fresh tomatoes and topped with whipped mozzarella for a refreshing take on a summertime pizza.

Orecchiette With Brussels Sprouts & Broccoli

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Garlic, Parmesan, parsley, and lemon make this pasta delicious, and its fresh, green veggies call to mind all the beauty of spring.  

Black Bean Burgers

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Get your veggies in with this simple black bean veggie burger made with simple-to-find ingredients.  

Roasted Butternut Squash Stew

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This one-pot meal is perfect for a chilly meatless Monday—or any other day of the week.

Pasta With Vegetables

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This creamy pasta dish is open to improvisation. Start with the recipe as written and then get creative with your veggies, pasta, and protein.

Carrot Ginger Soup

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This vegetarian soup is creamy and packed with warm flavors. Topping with crunchy croutons and spiced yogurt takes it to the next level of delish.

Sweet Potato Soup

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This is a great first recipe to make in the Deluxe Cooking Blender.  

Four-Cheese Mac & Cheese

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The blend of four cheeses is what gives this crowd-pleaser a special flavor. It’s lower in fat due to the availability of today’s lighter cheeses... plus a few other ingredient adjustments.

Broccoli Crust Pizza

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This green pizza has a broccoli and almond flour crust that's topped with fresh mozzarella, avocado, red onion, and arugula. Lemon juice keeps the flavors bright.

Pressure Cooker Creamy Cauliflower Alfredo

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This pressure cooker alfredo tastes rich, but the cauliflower and Greek yogurt keep it on the healthy side of decadence.

Pressure Cooker Red Lentil & Spinach Soup

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Thanks to an electric pressure cooker, this delicious soup comes together quickly.

Mexican Quinoa Bowl

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This healthy, gluten-free and vegan recipe is a one pot wonder that comes together in a snap!

Mexican Sweet Potato "Rice"

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Our take on sweet potato “rice” involves spiralizing the sweet potatoes on the thin spaghetti blade, and then chopping them into small pieces the size of rice! What a healthy alternative to normal rice!

5-Minute Dough

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This versatile dough comes together quickly and is simple to customize with your favorite herbs, zest, or pesto! Use it on a Grill Stone, in a conventional oven, or in a Waffle Puff Pan.

Three-Cheese Garden Pizza

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Garden-fresh vegetables and a trio of cheeses make this pizza a winner. You can serve it as an appetizer or a light main dish.

Creamy Broccoli & Sun-Dried Tomato Orzotto

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This quick-cooking “risotto” gets a burst of color from broccoli and sun-dried tomatoes.

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