Healthy French Dressing

Name: Healthy French Dressing
Yield: About 1 cup/250 mL servings of 8 servings of 2 tbsp/30 mL
Ingredients: 1/4 cup (50 mL) apple cider vinegar; 2 tsp (10 mL) Worcestershire sauce; 2 tbsp (30 mL) honey; 1/4 cup (50 mL) apple juice; 3 tbsp (45 mL) tomato paste; 1/8 tsp (.5 mL) each salt and black pepper; 1 garlic clove, pressed; 1/3 cup (75 mL) olive oil or canola oil

Ingredients

1/4 cup (50 mL) apple cider vinegar
2 tsp (10 mL) Worcestershire sauce
2 tbsp (30 mL) honey
1/4 cup (50 mL) apple juice
3 tbsp (45 mL) tomato paste
1/8 tsp (.5 mL) each salt and black pepper
1 garlic clove, pressed
1/3 cup (75 mL) olive oil or canola oil

Directions

Combine all ingredients in Measure, Mix & Pour®. Mix until blended. Refrigerate until ready to use.

Yield:

About 1 cup/250 mL servings of 8 servings of 2 tbsp/30 mL

Nutrients per serving:

U.S. Nutrients per serving: Calories: 110 Total Fat: 8 g Saturated Fat: 1 g Cholesterol: 0 mg Carbohydrate: 11 g Protein: 0 g Sodium: 70 mg Fiber: 0 g