Recipes


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Orecchiette With Brussels Sprouts & Broccoli

(1)

Garlic, Parmesan, parsley, and lemon make this pasta delicious, and its fresh, green veggies call to mind all the beauty of spring.  

Cauliflower Potato Soup

(2)

This creamy, simple, and hearty soup will warm you up and keep you coming back for more! If you skip the bacon, it’s vegetarian.

Baked Orzo

(2)

This simple, vegan one-pot pasta dish brims with cozy Mediterranean flavors and can feed a crowd. It’s wonderful as a main or side dish.

Mushroom Stew

When looking for an easy stew that’s hearty and vegetarian, this is it. It’s cooked in one pot, full of flavor, and tastes great with crusty bread.

Cauliflower Curry

This vegan, tomato-based curry provides 11 grams of protein so it's a great option for weeknight satisfaction whether or not you're usually a meat-eater.

Broccoli Crust Pizza

(1)

This green pizza has a broccoli and almond flour crust that's topped with fresh mozzarella, avocado, red onion, and arugula. Lemon juice keeps the flavors bright.

Pressure Cooker Creamy Cauliflower Alfredo

(1)

This pressure cooker alfredo tastes rich, but the cauliflower and Greek yogurt keep it on the healthy side of decadence.

Sweet Potato Black Bean Enchilada Casserole

Weeknight comfort food that's ready in 30 minutes and made using ingredients you probably stock in your pantry.

Vegan BBQ Sliders

A South Carolina barbecue sauce has a mustard base, and gets a dose of tanginess from vinegar. 

Mexican Quinoa Bowl

(2)

This healthy, gluten-free and vegan recipe is a one pot wonder that comes together in a snap!

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