Recipes

Zucchini Noodles With Crushed Tomato Sauce

This is a new spin on the classic veggie noodles with tomato sauce. Stir fresh spiralized zucchini into this homemade sauce that is a more economical and healthier option than store bought!

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Vegetarian Enchilada Soup

This colorful and comforting soup is full of flavor and comes together in 30 minutes!

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Brown Butter Tortellini

Brown butter meets maple spice for a savory and slightly sweet and quick pasta dinner.

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Broccoli Slaw Ramen Salad

Sweet, crunchy and nostaligic, this autumnal twist on a broccoli salad will make everyone love their veggies.

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Twice-Baked Potatoes With Broccoli

Hearty, delicious potatoes with a garlicky and cheesy broccoli filling make a fast and flavorful weeknight meal. Add chicken for a protein boost!

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Fruit Salad with Yogurt

This creamy fruit salad combines all the best flavors of summer for a refreshing snack, side dish, or dessert.

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Pasta With Avocado Sauce

Avocados, cilantro, and Guacamole Mix combine to make an unexpectedly creamy and flavorful sauce for weeknight pasta and vegetables.

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Three-Cheese Tomato Appetizer Tart

Experience “al fresco” dining with the tantalizing flavors of fresh basil and tomatoes.

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Pesto Orzo

This easy and quick one pot meal is packed with veggies and fresh flavor.

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Pretzel & Cheese Football

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Green Goddess Pasta Salad

A great summer pasta salad packed with vegetables and a creamy green goddess dressing.

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Deviled Egg Toast

Two classic and comforting dishes combine to create a delicious and quick snack to share with all your friends and family.

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Air Fryer Mozzarella Sticks

Double the cheese, these air fryer cheese sticks are crunchy, delicious and oh so simple.

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Pad Thai Sauce

Who knew homemade pad thai was so easy! This easy sauce goes well on veggie or rice noodles!

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Farmer's Market Pizza

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Veggie Nacho Supreme

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Roasted Potato Wedges

This potato side dish couldn't be easier.

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Hot Pizza Dip

WHO CAN RESIST THIS BUBBLY, PIZZA-FLAVORED DIP? SERVE IT IN THE MINI-BAKER TO KEEP IT WARM UNTIL THE LAST BITE.

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The Easiest Kid-Pleasin' Lasagna Ever

Have picky eaters in the family? This no-boil lasagna is sure to satisfy everyone—and the best part is you don’t have to cook the lasagna noodles ahead of time!

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Tomato-Basil Squares

THE GARDEN-FRESH FLAVORS OF RIPE TOMATOES, BASIL, AND TWO KINDS OF CHEESE MAKE THIS EASY APPETIZER UNFORGETTABLE.

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Classic Dill Dip

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Cashew-Curry Fruited Rice

Serve this recipe as a light vegetarian main dish or as a side with roasted chicken.  

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Pan-Fried Feta With Red Pepper Salsa

 Pan-frying the feta gives it a crispy exterior while the inside stays soft and creamy.

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Artichoke Frittata With Roasted Red Pepper Sauce

The marinated artichokes in this classic Italian egg dish give it a delicious, tart flavor.

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Ravioli Lasagna

Think lasagna’s a chore? This recipe makes it easy by layering frozen ravioli instead of noodles. You’ll love how quickly it comes together—and that it’s only $4 per serving.

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Spinach Egg Bake

Part spinach dip, part shakshuka—this creamy dish is perfect for a casual brunch or hearty breakfast. And it’s less than $4 per serving!

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Savory Mashed Sweet Potatoes

These delectable sweet potatoes with rosemary and candied pecans will be your new go-to for the holidays and special occasions!

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Air Fryer Onion Petals

These crispy air-fried onions are the perfect treat. And you don’t have to go to the outback to get them!

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Baked Brie Sunflower

There’s no easier (or sunnier!) app than this brie baked in puff pastry and topped with sweet jam. Everyone will ask for this elegant dish!

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Garden Veggie Tortellini Salad

This easy-to-make veggie pasta salad will be a hit at summer picnics and parties.

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Hot & Cheesy Bruschetta Dip

Be ready in minutes with this gooey, cheesy, go-to party dip!

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Tomato Basil Tart With Whipped Mozzarella

This Italian tart is loaded with fresh tomatoes and topped with whipped mozzarella for a refreshing take on a summertime pizza.

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Eggplant Meatballs

This vegetarian take on Italian meatballs uses juicy, flavor-packed eggplant in a classic marinara. It’s perfect on pasta, in a sandwich, or as is!

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Fried Pickle Dip

If you love fried pickles (who doesn’t?) then you’ll love this dip. Tart pickles, cream cheese, and crispy fried onions combine for the perfect texture and flavor.

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Pressure Cooker Beet Salad

Beets are easy to cook in a pressure cooker. Add arugula, feta, and top with a tangy dressing for a refreshing salad any time of year.

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Polenta Fries With Creamy Pesto

These polenta fries are baked to perfection in an air fryer, giving them a crunchy outside and creamy inside. Dip in a creamy tomato pesto and that’s amore!

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BBQ Mac & Cheese

A lighter Southern spin on classic macaroni and cheese.

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Herb Stuffing

This stuffing recipe is a basic herb stuffing that you can customize with family favorites like cranberries, nuts, and apples.

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Rigatoni With Roasted Tomato Vodka Sauce

The charred vegetables gives this sauce a slightly smokey flavor with more depth than a typical vodka sauce.

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Broccoli-Cheddar Burgers

These cheesy broccoli burgers with a tangy familiar sauce are simple and satisfying!

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Cauliflower au Gratin

Get your comfort food craving with cheesy, creamy cauliflower made in one pan for easy clean-up!

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Seven-Layer Dip

Refried beans and cheddar cheese make this Southwest-inspired layered dip a crowd favorite at any party.

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Yellow Squash Soup

Here’s a beautiful, creamy summer squash soup perfect for the moment you realize you might have over-planted your garden.

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Greek Zucchini Fritters

We’re big fans of these tasty, vegetarian fritters. Feta and onion are a winning combo that pairs beautifully with a fresh, bright yogurt sauce.

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Mushroom & Ricotta Sandwiches

Asiago cheese? Grilled mushrooms and onions? Italian bread? We’re in love. This beautiful, open-faced sandwich tastes as great as it looks.

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Orecchiette With Brussels Sprouts & Broccoli

Garlic, Parmesan, parsley, and lemon make this pasta delicious, and its fresh, green veggies call to mind all the beauty of spring.  

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Black Bean Burgers

Get your veggies in with this simple black bean veggie burger made with simple-to-find ingredients.  

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Super Veggie Marinara Sauce

This quick and flavorful sauce with hidden vegetables is great over pasta or as a dipping sauce.

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Spinach and Artichoke Pizza

This recipe transforms spinach dip into a melty, crispy pizza. It makes eight servings, so it’s perfect for family night or sharing with friends.

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Roasted Carrots With Pistachios

This colorful mix of tasty carrots, fresh mint, and delicious pistachios can bring sophistication and remarkable flavors to your next family meal.

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Air Fryer Zucchini Fries

Fries that taste too good to be true—they’re low-carb, grain-free, and gluten-free. Air frying creates a great fried taste with just a spritz of oil.

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Roasted Butternut Squash Stew

This one-pot meal is perfect for a chilly meatless Monday—or any other day of the week.

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Fall Hummus Pizza

Try a healthier twist to traditional cheese pizza with this hummus pizza! Topped with roasted rosemary, butternut squash, crunchy apples, and thinly sliced radishes, it's a delicious vegetarian spin for fall. This fresh, fall reinvention of our Cool Veggie Pizza was sent to us by our friend Gina at Running to the Kitchen.

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Pasta With Vegetables

This creamy pasta dish is open to improvisation. Start with the recipe as written and then get creative with your veggies, pasta, and protein.

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Pressure Cooker Spinach & Artichoke Dip

This a creamy, cheesy restaurant favorite is easy to make at home in a pressure cooker. It’s super delicious served warm or cold.

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Carrot Ginger Soup

This vegetarian soup is creamy and packed with warm flavors. Topping with crunchy croutons and spiced yogurt takes it to the next level of delish.

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Potato Tacos

These vegetarian tacos are filled with cheesy mashed potatoes, cooked in an air fryer for the perfect crispiness, then topped with a cool, chili lime crema.

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Mushroom Stew

When looking for an easy stew that’s hearty and vegetarian, this is it. It’s cooked in one pot, full of flavor, and tastes great with crusty bread.

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White Pizza

Our white pizza is anything but boring. We’ve added a bit of sun-dried tomatoes for an extra flavor boost. Baking on a stone ensures a crispy, delicious crust.

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Spicy Cauliflower Bites

Make these bites as spicy or mild as you like. They're a delicious, meat-free option if you're making snacks for a game or appetizers for a casual dinner.

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