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Find delicious Seafood recipes perfect for any occasion. Browse for more recipe ideas and new kitchen products. Get inspired today!

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Asian Crab Salad Crisps

Lump crabmeat's delicate flavor provides a nice balance to crispy wonton chips.

Rigatoni with Tuna and Sun-Dried Tomatoes

Tossing the pasta in the Stir-Fry Skillet with the other ingredients lightly sauces the pasta while delivering a lot of flavor.

Spicy Shrimp Ceviche Cups

A flavorful sour cream filling and ceviche (se-VEE-cheh), a Latin American seafood dish, are spooned into flour tortilla cups.

Sweet Corn & Crab Poppers

Adding corn to these mini crab cakes gives them a moist texture and sweet flavor.

Creamy Crab-Filled Potato Nests

Crunchy shoestring potatoes form crunchy appetizer cups that encase a warm, cheesy crab mixture.

Hot Artichoke Crabmeat Dip

Cozy up to the fireplace with family and friends and enjoy this restaurant-style dip at home. 

Shrimp Panzanella Salad

Using cooked shrimp makes this updated Italian-style bread salad faster to prepare. A lemony vinaigrette adds a fresh twist.

Sizzling Coconut Shrimp Cakes

Combining two favorite appetizers, coconut shrimp and crab cakes, creates a delicious hybrid that can be served with a whole array of Asian sauces.

Smoked Salmon Deviled Eggs

Smoked salmon brings a touch of elegance to this classic appetizer.

Ceviche-Style Shrimp Cocktail

Ceviche (seh-VEE-cheh) is a Latin American appetizer in which raw fish is "cooked" using lime juice.  Our technique starts with cooked shrimp with the same delicious results.

Crab Rangoon Dip

This delicious spin-off of the popular Chinese appetizer comes together quickly with the help of your microwave oven.

Greek Island Fish Packets

Foil-packet grilling is the no-fuss way to cook. It may even bring back fond memories of summer camping. 

Salmon Cakes with Papaya Sauce

Poaching fresh salmon makes these fish cakes incredibly moist and tender.

Confetti Shrimp Zucchini Cups

These ingenious flower-shaped cups are surprisingly easy to make!

Grilled Shrimp on Lemongrass Skewers

Lemongrass, a key flavoring in Thai cooking, adds a distinct lemony perfume to the glaze in this recipe.

Baked Salmon with Creamy Leeks

Fresh garlic is poached in cream, giving the leeks an even sweeter flavor.

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