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This simple and delicious salad recipe, developed by popular influencer Skinnytaste, uses sous vide cooking for tender, juicy chicken that’s perfect every time.
Restaurant-style fajitas, served hot at home! This delicious dinner is easy to make thanks to cast iron cookware.
This easy, delicious spiral ham recipe from Rosalynn Daniels makes the perfect centerpiece for any holiday meal. Check out our interview with Rosalynn for more!
This burger recipe from RealFoodByDad is the perfect way to get the whole family excited about dinner. Check out our interview with Matt Robinson for more tips for picky eaters!
This delicious shrimp boil is done in less than 15 minutes thanks to a microwave-safe bag. It’s a perfect weeknight dinner!
This risotto recipe from Weelicious makes the most of spring produce. Check out our interview with Catherine McCord for more great tips for making this fresh, seasonal risotto!
A medley of fresh vegetables in place of pasta is a nice accompaniment for seasoned tilapia fillets.
This Italian tart is loaded with fresh tomatoes and topped with whipped mozzarella for a refreshing take on a summertime pizza.
Bring the tropics to your table with these tasty tostadas made with crispy air-fried cod topped with cabbage slaw, creamy avocado, and pineapple salsa.
Our version of cacio e pepe adds peas and zucchini for an extra dose of veggies, texture, and flavor.
Why get a takeout burrito bowl when you can make these tender and tangy barbacoa bowls topped with your favorite toppings and served over cilantro lime rice?
This simple, family-friendly grilled chicken recipe comes together quickly and for a flavorful and tasty weeknight dinner.
This pork tenderloin is cooked sous vide, so it's tender, juicy, and cooked to perfection. This one-pot meal will give you an easy dinner win.
This vegetarian take on Italian meatballs uses juicy, flavor-packed eggplant in a classic marinara. It’s perfect on pasta, in a sandwich, or as is!
Peri peri sauce amps up the flavors in this chicken wrap. Serve on a pita or naan for a tasty lunch or easy dinner.
This version of a Juicy Lucy is stuffed with pimiento cheese and cooked sous vide to perfection. All the flavor of your favorite pub burger right at home.
Top air-fried potato wedges with your favorite loaded baked potato toppings and drizzle with a creamy chive dressing for a perfect side or party dish.
Turn up the flavor on chicken night with a fire-roasted tomato sauce. This new family favorite can be served as-is or over pasta.
This salmon dish is easy enough for a weeknight meal, but so good you’ll want to serve it at your next special dinner. Sous vide cooks it perfectly every time.
The secret to pork chops cooked just the way you like is sous vide. Pair tender chops with a corn topping and you’ll have a new family favorite.
The secret to restaurant-quality steaks is sous vide. You’ll get the doneness you want, inside and out, so no more overcooked outsides and undercooked centers.
Pasta, sauce, and meatballs are all made in the same pot for a less-mess, healthy version of classic spaghetti and meatballs.
This hearty Italian white bean soup, also called Ribollita, is bursting with flavor, loaded with fresh veggies, and ready in less than an hour. A comforting classic!
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