Budget-Friendly

Each of these recipes can be made in 30 minutes or less for about $3 per serving.


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Vegan Black Bean Soup

This vegan black bean soup is so creamy, rich, and deep in flavor, topped with a quick tomato salsa.

Fried Chicken Sandwich

Crispy, juicy at home fried chicken sandwiches are easier than you thought. Adding the buttermilk and baking powder to the flour mixture is key to make extra crispy chicken!

Rigatoni With Roasted Tomato Vodka Sauce

The charred vegetables gives this sauce a slightly smokey flavor with more depth than a typical vodka sauce.

One-Pot Chicken & Gnocchi

(1)

Even the pickiest eaters will love the pillowy-soft gnocchi and juicy chicken thighs.

Chicken Divan

With ingredients you already have in your kitchen, and such little prep time, this Chicken Divan is comfort food at its finest!

Creamy Chicken and Asparagus

(2)

For Sunday-dinner vibes in less than 30 minutes, this rich, brothy meal starts on the stovetop and finishes cooking in the microwave.

Yellow Squash Soup

Here’s a beautiful, creamy summer squash soup perfect for the moment you realize you might have over-planted your garden.

French Onion Sliders

(2)

The classic savory flavor of French onion soup is just as tasty in a sandwich.

Hibachi Shrimp & Vegetables

(1)

This recipe brings the flavors of a Japanese steakhouse experience to your home.

Orecchiette With Brussels Sprouts & Broccoli

(1)

Garlic, Parmesan, parsley, and lemon make this pasta delicious, and its fresh, green veggies call to mind all the beauty of spring.  

Chicken Vegetable Soup

This summer refresh of a classic chicken soup is loaded with fresh vegetables and flavors that can come right from the garden.

Air Fryer Pork Kebabs

Pork paired with mangos and red peppers creates a vibrant, flavorful meal that feels like a mini tropical escape with each bite.

Spinach and Artichoke Pizza

This recipe transforms spinach dip into a melty, crispy pizza. It makes eight servings, so it’s perfect for family night or sharing with friends.

Ratatouille

Hearty vegetables, like tasty red tomatoes and fresh eggplant and zucchini, create rich flavors in this showstopper dish.

Cauliflower Potato Soup

This creamy, simple, and hearty soup will warm you up and keep you coming back for more! If you skip the bacon, it’s vegetarian.

Chicken & Kale Braid

(1)

We’ve added a little twist to one our popular braids with the addition of kale. Just as cheesy, just as delicious, just as impressive.

Potato Tacos

These vegetarian tacos are filled with cheesy mashed potatoes, cooked in an air fryer for the perfect crispiness, then topped with a cool, chili lime crema.

Pressure Cooker Shrimp & Grits

When made in a pressure cooker, this classic Southern dish is easy enough for a busy weeknight meal—with an added bonus of fewer pots and pans to clean.

Kentucky Hot Browns

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Using your holiday turkey leftovers is a great way to make a new dish! A Hot Brown sandwich is an American hot sandwich originally created at the Brown Hotel in Louisville, Kentucky in 1926.

Chicken Satay

(2)

This easy, family-friendly dinner is packed with flavor, especially when served with the sweet-and-tangy peanut sauce. Also great as an appetizer.

Chili Lime Pork

(1)

This one-pot meal is all about big flavors. The pork is seasoned with a Latin-inspired rub that brings bright lime flavor and deep chili spice.

Cauliflower Curry

This vegan, tomato-based curry provides 11 grams of protein so it's a great option for weeknight satisfaction whether or not you're usually a meat-eater.

Stovetop Mac & Cheese

(1)

This is mac & cheese with hotdogs and peas for grownups. Hotdogs are upgraded to andouille sausages and Parmesan cheese makes an entrance. The peas stay.

Pressure Cooker Thai Coconut Soup

(4)

Ginger and lime juice add just the right amount of tanginess to our pressure cooker version of tom kha gai which is a traditional Thai coconut chicken soup.

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