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Cheese Knife
Slice Cheese With Ease
Get two cheese cutting tools in one—a knife and a planer—to quickly and easily serve up snacks and make impressive snack boards.
Use the knife to cut hard and soft cheese to whatever thickness you prefer and the planer to slice semi-firm cheese like Parmesan and cheddar over salads, pastas, and more. It features a fork tip to pick up and move cubes or slices after the knife has done its job. The protective cover slides over the blade to safely plane cheese and store the knife.
Product Details
- Dishwasher-safe
- Stainless steel blade with a polypropylene handle and protective cover
- 7¾" (19.5 cm)
Guarantee
- Three-year guarantee
-
Use & Care
Use & Care
Use & Care
SAFETY AND USE INSTRUCTIONS
- • Read, understand, and follow all Safety and Use Instructions to avoid injury.
WARNING
- • Adult supervision is required when using around children or persons with lack of experience and knowledge.
- • Keep out of the reach of children. Do not let children use.
- • The blade is very sharp and can injure you.
- • When using as a planer, always have the protective cover properly secured on the knife blade and only push the blade away from you, never towards you.
- • Keep your fingers away from the blade when handling and cleaning.
- • Be careful not to drop and don’t use to pry, separate, or cut frozen or semi-frozen food; this can chip or break the blade.
- • Always store in the protective cover when not in use.
CLEANING
- • Wash before using for the first time; dishwasher-safe when placed away from the heating elements. We recommend washing the knife and protective cover separated in the utensil basket.
- • Fully dry the knife before placing on the protective cover and storing.
USE AND CARE
As a knife:
- • Use the outer blade to slice through hard and soft cheeses.
- • Use the notched top to pick up cubes and slices of cheese.
As a planer:
- • The planer works best with semi-firm cheese.
- • Use the inner blade to plane.
1. Place the protective cover on the knife blade and make sure it’s properly secured before using.
2. Place your thumb on top of the protective cover to guide the planer through the cheese.
3. Position the inner blade on top of the cheese block.
4. Push the planer slowly across the cheese and stop just before end of cheese block. Always keep your fingers away from the blade. Only push the blade away from you, never towards you. To keep the protective cover secure, hold it in place with your thumb. (See illustration #1)
5. Use your other hand to keep the cheese secure while keeping your hands away from inner blade.
GUARANTEE
- • Three-year guarantee for noncommercial use.
Made in China
Guarantee
Use & Care
SAFETY AND USE INSTRUCTIONS
- • Read, understand, and follow all Safety and Use Instructions to avoid injury.
WARNING
- • Adult supervision is required when using around children or persons with lack of experience and knowledge.
- • Keep out of the reach of children. Do not let children use.
- • The blade is very sharp and can injure you.
- • When using as a planer, always have the protective cover properly secured on the knife blade and only push the blade away from you, never towards you.
- • Keep your fingers away from the blade when handling and cleaning.
- • Be careful not to drop and don’t use to pry, separate, or cut frozen or semi-frozen food; this can chip or break the blade.
- • Always store in the protective cover when not in use.
CLEANING
- • Wash before using for the first time; dishwasher-safe when placed away from the heating elements. We recommend washing the knife and protective cover separated in the utensil basket.
- • Fully dry the knife before placing on the protective cover and storing.
USE AND CARE
As a knife:
- • Use the outer blade to slice through hard and soft cheeses.
- • Use the notched top to pick up cubes and slices of cheese.
As a planer:
- • The planer works best with semi-firm cheese.
- • Use the inner blade to plane.
1. Place the protective cover on the knife blade and make sure it’s properly secured before using.
2. Place your thumb on top of the protective cover to guide the planer through the cheese.
3. Position the inner blade on top of the cheese block.
4. Push the planer slowly across the cheese and stop just before end of cheese block. Always keep your fingers away from the blade. Only push the blade away from you, never towards you. To keep the protective cover secure, hold it in place with your thumb. (See illustration #1)
5. Use your other hand to keep the cheese secure while keeping your hands away from inner blade.GUARANTEE
- • Three-year guarantee for noncommercial use.
Made in China
Guarantee
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