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Recipe results for “quick cooker”
This easy corn chowder comes together quickly in your pressure cooker.
Using a pressure cooker to make these rice bowls means that your meal comes together with only a little hands-on time, but still delivers fantastic Mediterranean flavor.
This carnitas recipe comes together quickly in an electric pressure cooker which makes it a great weeknight dinner option.
When made in a pressure cooker, this classic Southern dish is easy enough for a busy weeknight meal—with an added bonus of fewer pots and pans to clean.
This a creamy, cheesy restaurant favorite is easy to make at home in a pressure cooker. It’s super delicious served warm or cold.
This cheesy dip has bite-size pieces of chicken and broccoli and is easily made in a pressure cooker. Beware, once you start eating it, it’s hard to stop.
If you like your dips with a kick, try this one. This fan favorite comes together easily in a pressure cooker. It’s addictive whether served warm or cold.
An electric pressure cooker makes a delicious classic tastier and faster than carryout.
This bowl brings the fresh flavor of a summer barbecue—tangy chicken, crunchy coleslaw, and a little bit of tropical pineapple–together in your pressure cooker all year long.
Ginger and lime juice add just the right amount of tanginess to our pressure cooker version of tom kha gai which is a traditional Thai coconut chicken soup.
Thanks to an electric pressure cooker, this delicious soup comes together quickly.
Using an electric pressure cooker means that you can make a delicious, creamy risotto even on weeknights when you don't have a lot of time to make dinner.
These tacos come together so quick and easy, you'll even have time to make a margarita!
This colorful main dish comes together quickly and calls for only 5 ingredients!
This main dish salad can be made with or without meat and comes together quickly using ingredients that you probably stock in your pantry.
This basic recipe is easy and delicious, but the best part is how versatile it is: Serve it over rice or pasta, put it in buns, or just eat it plain!
This gluten-free, one-pot wonder brings both great flavor and color to your weeknight table.
Bump up your protein with this version of fried rice that swaps out rice for quinoa. If shrimp isn't to your taste you can use chicken.
This one-pot meal is all about big flavors. The pork is seasoned with a Latin-inspired rub that brings bright lime flavor and deep chili spice.
Poaching the chicken in this recipe—or starting the chicken in cold water and bringing the temperature up together—gives you tender, juicy pieces in the finished soup.
This healthy, gluten-free and vegan recipe is a one pot wonder that comes together in a snap!
This green pizza has a broccoli and almond flour crust that's topped with fresh mozzarella, avocado, red onion, and arugula. Lemon juice keeps the flavors bright.
This easy, family-friendly dinner is packed with flavor, especially when served with the sweet-and-tangy peanut sauce. Also great as an appetizer.
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