Using Avocado Peeler, cut avocados in half lengthwise; remove seeds and scoop out flesh. Mash avocados in large bowl. Add remaining ingredients and mix thoroughly.
U.S. Nutrients per serving: Calories 60, Total Fat 5 g, Saturated Fat 1.5 g, Cholesterol 5 mg, Carbohydrate 2 g, Protein 1 g, Sodium 125 mg, Fiber 1 g
There was an error loading the Component. Please try again later.
You will not be connected to a party or Consultant.
You will not be connected to a party.