This easy baked oatmeal tastes like a fresh baked oatmeal bar. Top it off with some Mixed Berry Compote and you've got the perfect ending to your brunch!
Combine oats, sugar, nuts, cinnamon, baking powder and salt in Stainless (4-qt./4-L) Steel Mixing Bowl; mix well.
Add milk mixture and butter to oat mixture; stir until combined.
Pour mixture into baker.
Bake 35-40 minutes or until golden brown and oat mixture is set. Cool slightly before cutting into 8 squares.
Calories 260, Total Fat 13 g, Saturated Fat 4.5 g, Cholesterol 65 mg, Sodium 290 mg, Carbohydrate 30 g, Fiber 3 g, Protein 8 g
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