This simple beverage takes just minutes to make. Let the sorbet stand at room temperature as you prepare the rest of the ingredients.
Juice remaining limes into pitcher using Citrus Press. Scoop sorbet into pitcher using Ice Cream Scoop; plunge to combine. Add ginger ale and lime slices. Plunge gently until well mixed. Serve over ice.
U.S. Nutrients per serving: Calories 130, Total Fat 0 g, Saturated Fat 0 g, Cholesterol 0 mg, Carbohydrate 34 g, Protein 0 g, Sodium 15 mg, Fiber 1 g
If desired, 2 cups flavored vodka such as raspberry, cranberry, currant, citrus or lime can be added to this recipe.
To garnish rims of glasses, zest one lime using Microplane® Adjustable Fine Grater. Combine lime zest and 1/2 cup sugar in (1-Cup) Prep Bowl. Place a small amount of sugar mixture onto small plate. Rub rim of glass with lime wedge to moisten. Dip rim of glass into sugar mixture.
For a simple garnish, using Zester/Scorer, score a lemon and zest a lime; thinly slice using Ultimate Mandoline. Make a cut to the center of each lemon and lime slice using Petite Paring Knife. Garnish each glass with one lemon slice and one lime slice.
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