Vegetables

Tangy Pepper-Pecan Brie

Holiday appetizers don't get any easier than this. Start with a round of Brie, add your choice of three delicious toppings, surround with slices of French bread, and bake!

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Bunny Pizza

Each slice of this pizza looks like a carrot!

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Crispy Oven Fried Vegetables

Here’s an easy remedy for fussy vegetable eaters.  These attractive finger foods are delectable - especially with the Cool as a Cucumber Dip.

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Watermelon & Peach Salsa with Cayenne Chips

Here's an easy, tangy salsa that celebrates the fresh flavors of summer.

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Three-Cheese Garden Pizza

Garden-fresh vegetables and a trio of cheeses make this pizza a winner. You can serve it as an appetizer or a light main dish.

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Phyllo-Wrapped Asparagus

These elegant appetizers, paired with a roasted red pepper sauce, are sure to win raves.

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Mini Kalamata & Cheese Bruschetta

Rich, buttery mascarpone cheese complements the tart flavor of kalamata olives.

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Mexican Cheese Crisps with Avocado

No one will guess how easy these little crisps are to make!

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Greek Cheese Torta

This savory layered cheese spread is a welcome addition to any gathering.

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Goat Cheese & Tapenade Crostini (Spinach & Olive)

This appetizer couldn’'t be easier. Simply place sliced goat cheese on bread slices, top with tapenade and bake!

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Fresh Pineapple Salsa

Tangy and refreshing, this tropical-inspired salsa would be excellent served over chicken or fish.

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Crostini Caprese

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Cool Veggie Pizza

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Caprese Mini Sandwiches

These contemporary sandwiches are spread with an incredible homemade pesto that is a snap to make.

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Baked Mediterranean Cheese Spread

Served warm, this spread gets its flavor from olives, roasted red peppers and our Greek Rub.

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Antipasti Pull-Apart Pizza

A fun twist on pizza, this appetizer features all the flavors of an antipasti platter over a crust of bite-size pieces of French bread.

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