30 Minutes or Less

Wow your guests with tasty finger food or send the kids to school with snacks they'll love with Pampered Chef's collection of appetizer and snack recipes. Find cheese dip recipes, salsa recipes, healthy snacks, and much more today!


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Cool Caramel “Café Con Leche”

This cool, creamy drink is a refreshing start to your next get-together.

Twice-Baked Potato Bites

Decadent, impressive and oh so easy!

Chicken Fajita Bites

Pack the great flavors of fajitas into two perfect bites!

Hummus & Veggies

 The best snack on the go - filled with fiber and protein!

Artichoke-Bacon Bites

Using tortilla chips as a base helps this simple, smoky appetizer come together quickly.

Cheesy Tex-Mex Roll-Ups

Spicy Chipotle Rub and fresh corn give this Tex-Mex finger food an authentic flair.

Fresh Mango Margaritas

Using fresh mangoes is worth the extra effort for these drinks.

Fresh Pineapple Salsa

Tangy and refreshing, this tropical-inspired salsa would be excellent served over chicken or fish.

Pizzetta Triangles

Convenient French bread dough is transformed into Italian-style flatbread perfect for savory spreads and dips.

Quesadilla Cups with Nectarine Salsa

Crisp tortilla cups and creamy cheese are topped with a colorful, tangy salsa.

Quiche Lorraine Tartlets

Our petite version of the classic is sure to brighten up your next brunch!

Smoky Buffalo Chicken Wings

These tangy chicken wings pack a spicy punch and are sure to be a crowd-pleaser for any occasion.

Apricot & Fig Tapenade

This tapenade starts with dried fruit and honey, ingredients you can keep in your pantry. It would be a lovely offering with cheese and bread.

Mexican Cheese Crisps with Avocado

No one will guess how easy these little crisps are to make!

Mini Kalamata & Cheese Bruschetta

Rich, buttery mascarpone cheese complements the tart flavor of kalamata olives.

Moroccan Chicken Pita Wedges

These crunchy pita appetizers are topped with an aromatic chicken salad and a refreshing spiced vegetable topping.

Polenta Chips

Crisp on the outside, chewy on the inside, these chips make a unique accompaniment to tapenades.

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