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This sweet maple strata is packed with flavor and texture. It’s perfect for holiday gatherings or brunch get-togethers any time of year.
Thick and satisfying, there's nothing like a hearty chowder to warm up the family.
Caramel corn is a classic treat for a reason—it’s deliciously buttery and crunchy. You just might want to make a double batch!
Crunchy caramel popcorn and savory cheese popcorn combine to create an unexpectedly tasty treat in this Chicago-favorite snack.
A little sweetness and spice from Honey Sriracha Seasoning give classic chicken dip a mouthwatering modern twist. Serve it hot or cold!
Shredded hash brown patties form the crust of this hearty breakfast pizza. Topped with your favorite omelet ingredients, it's simply delicious.
There’s no easier (or sunnier!) app than this brie baked in puff pastry and topped with sweet jam. Everyone will ask for this elegant dish!
Cooking a whole roasted chicken in an enameled cast iron Dutch oven is a simple way to get dinner done for family or friends. The process is sped up by preheating the Dutch oven before the potatoes and chicken go in.
This easy rosemary and parmesan bread recipe will make you more confident about bread baking. Baking bread in a Dutch Oven provides a crispy exterior to any bread!
This air fryer stuffed mushroom recipe has just a splash of red wine vinegar which is the perfect balance for the earthy mushrooms and creamy cheese.
Our Toaster Oven Pan keeps this festive appetizer warm, allowing guests to savor every bite.
Thanks to the Deluxe Multi Cooker, you can make a meal that’s usually reserved for Sundays any day of the week.
Holiday appetizers don't get any easier than this. Start with a round of Brie, add your choice of three delicious toppings, surround with slices of French bread, and bake!
Leftover Thanksgiving turkey? Create this impressive wreath featuring a warm cranberry-studded turkey filling.
Snack mix is taken to a whole new level when coated with homemade caramel sauce and baked to crispy perfection.
Drop-in brunch guests on their way? No problem! This colorful dish comes together in no time and serves a crowd.
Appetizers don’t get any easier than this. Start with brie, add toppings, surround with slices of French bread, and bake!
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