Please Sign In or Create an Account to see all the Shows you're invited to or hosting!
Hello! Looks like you tried visiting a page on our
Original Consultant's Corner.
No worries. Just letting you know we're sending you on to our New Website, where you'll find similar content or be redirected to the Consultant's Corner homepage. You'll automatically be directed shortly.
You'll be redirected to our new website shortly.
We'll do our best to get you to as close to what you're looking for as possible. If we're unable to locate anything similar, enjoy our new homepage and exploring the site.
It’s hard to resist the palette-pleasing flavor of Chicken & Waffles, and these two-bite beauties feature a homemade waffle cooked in the Grill Pan!
Grill up these sweet sandwiches for your favorite person. They pack lots of love in each bite!
Break open these cookie clocks for a burst of sprinkles to ring in the New Year. Or tweak the frosting decoration for a birthday party surprise.
Turkey just isn't complete unless it is passed with a pan of aromatic stuffing.
Holiday appetizers don't get any easier than this. Start with a round of Brie, add your choice of three delicious toppings, surround with slices of French bread, and bake!
BAKED RIGHT IN OUR SKILLET, THIS WARM CAKE IS SPREAD WITH A RICH CARAMEL FUDGE GLAZE AND TOPPED WITH CRUNCHY CHOPPED PECANS.
Nothing says holidays quite like apples and cranberries. And when time is short, this no-mix dump cake makes it easy to satisfy your sweet tooth!
There’s no easier (or sunnier!) app than this brie baked in puff pastry and topped with sweet jam. Everyone will ask for this elegant dish!
This easy, delicious spiral ham recipe from Rosalynn Daniels makes the perfect centerpiece for any holiday meal. Check out our interview with Rosalynn for more!
This coffee-rubbed beef roast has a charred taste we love. Slow and steady cooking elevates this tougher cut of meat to tasty and tender perfection!
With cinnamon-spiced apples, a surprise cheesecake layer, and buttery crust, this dessert is a definite win!
The toasted pecans and dried cranberries in this recipe brings some favorite holiday flavors to weeknight schedules.
Use your Thanksgiving leftovers to create the perfect festive food wreath. The more leftovers you have the more croquettes you can make! This reinvention of our Turkey Cranberry Wreath was sent to us by our friend Meg at the More Momma Blog.
This sweet, tart, and spiced pear and pomegranate crumble will be your go-to weeknight dessert or the next addition to your holiday dessert table!
This classic one-pot dinner starts on the stove and finishes in the oven for gooey cheese perfection. Warm, comforting, and kid-approved.
Using a box brownie mix, some extras, and pecan butterscotch easily made in a cooking blender, you have yourself a seriously delicious treat. Don’t forget the ice cream!
Cooking a whole roasted chicken in an enameled cast iron Dutch oven is a simple way to get dinner done for family or friends. The process is sped up by preheating the Dutch oven before the potatoes and chicken go in.
This dessert pizza has a crisp sugar cookie base and a creamy maple frosting. It's a great afternoon treat with a cup of coffee or a quick weeknight dessert.
This flavorful one-pot meal tastes like it’s been cooking all day, but only takes about 40 minutes on the stovetop. Serve with rice, pasta, or mashed potatoes.
This air fryer stuffed mushroom recipe has just a splash of red wine vinegar which is the perfect balance for the earthy mushrooms and creamy cheese.
Three ingredients are all you need for these indulgent two-bite brownies. Dip them in White Chocolate Sauce for an especially delicious treat.
A little extra flour makes this dough sturdy enough to make gingerbread houses, but also works great for cookies. Plus, the smell of gingerbread baking is delightful.
This cheese fondue is ready to serve in less than 30 minutes and can be tailored to your liking whether you prefer to add a wheat beer, white wine, or stick with a broth. Pick cheddar, Gruyere, or Swiss cheese as your base.
Our Toaster Oven Pan keeps this festive appetizer warm, allowing guests to savor every bite.
This skillet brownie recipe has the perfect balance of chocolate and mint to complement that afternoon cup of coffee or as an after-dinner treat.
This appetizer has all the flavors of pumpkin pie but in an easier and healthier party dip.
This entire dip is prepped and heated in the Rockcrok® Everyday Pan and Slow Cooker Stand—no other appliances needed!
This colorful main dish comes together quickly and calls for only 5 ingredients!
Just about anything tastes great smothered in this warm caramel and chocolate dip. We've given you just a few ideas.
Everybody will enjoy a slice of this warm apple pie with a scoop of vanilla ice cream.
These sweet treats come together in just 15 minutes and you don't even have to turn on your oven. The hardest part of this recipe is deciding whether to try the pumpkin pie or the chocolate first.
There was an error loading the Component. Please try again later.
You will not be connected to a party or Consultant.
You will not be connected to a party.
United States (en)
Germany (de)
Austria (de)
France (fr)
