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Chocolate-raspberry ganache, white chocolate mousse filling and vanilla wafers create appealing colors and textures that make this trifle great for any occasion.
Crushed pretzels add crunch and a touch of saltiness to these gooey treats.
Grated pecans lend a delicate texture and rich flavor to these warm, decadent cakes.
Thanks to the Trifle Bowl, a few pantry staples can be assembled into an eye-catching dessert.
Strawberry jam and chocolate morsels are blended into devil's food cake batter for extremely moist and tender results in the microwave oven.
Two family favorites, chili and cornbread, come together in this microwaveable one-dish meal.
Cheddar cheese and sour cream give these appetizer cups great flavor and texture.
Fresh, homemade pesto is what makes this recipe special. We use toasted walnuts instead of the traditional pine nuts to save on cost and add a nuttier flavor.
The bright grapefruit vinaigrette heightens the flavors of this main-dish salad.
This quick microwave casserole is based on Mexican chilaquiles, which uses broken tortilla chips for added texture.
This easy skillet meal uses angel hair pasta, lemon, and chicken for a fresh take on piccata.
Chicken, cheese and taco sauce create a fiesta of flavors in this zesty pizza.
A true Chicago-style hot dog has many toppings. It's often referred to as having been "dragged through the garden."
These dessert bars deliver on the flavors of a popular candy bar and are so easy to make!
Spicy Chipotle Rub and fresh corn give this Tex-Mex finger food an authentic flair.
This aromatic skillet entrée highlights flavors of Morocco with fresh mango and toasted almonds.
Using finely chopped cashews to form the crusts adds a nutty richness to these simple, yet decadent, treats.
No one will ever guess that it takes only five ingredients to create this rich and satisfying dessert!
Refrigerated pizza dough gives you a head start on this Italian classic. The dough is cut into three long strips for a dramatic presentation.
These contemporary sandwiches are spread with an incredible homemade pesto that is a snap to make.
This unconventional pizza features cool toppings and a fresh burst of lemon over a hot crust, chicken and cheese.
Appetizers don’t get any easier than this. Start with brie, add toppings, surround with slices of French bread, and bake!
This simple pasta toss uses the method of draining the tortellini right over fresh spinach leaves to quickly wilt the spinach with the pasta cooking water.
Baked and served in a bread bowl, this rich, flavor-packed dip is perfect for your next party.
These surprisingly light appetizers are small in stature but big on flavor and eye-appeal!
Using cooked chicken and bagged lettuce shaves off a great deal of time for this colorful salad.
Our Deep Covered Baker allows you to prepare a pork tenderloin in the microwave, which gives you a head start on speedy sandwiches or salad.
Served warm, this spread gets its flavor from olives, roasted red peppers and our Greek Rub.
The ‘L” stands for linguini in this guest-worthy spin on the classic BLT sandwich.
Popular appetizers called rumaki get a fresh spin with a cool cucumber base.
A colorful mixture of tomatoes, avocados and cilantro fills crispy tortilla cups for an appetizer that makes any occasion festive.
Here is an easy, delicious and healthy way to make use of leftover chicken or turkey.
Lump crabmeat's delicate flavor provides a nice balance to crispy wonton chips.
This colorful and healthy salad will steal the spotlight from overplayed restaurant salads.
You'll only need two ingredients for these lacy, elegant appetizers that can also be used as a garnish.
Using tortilla chips as a base helps this simple, smoky appetizer come together quickly.
This delicious, savory spread is a simplified version of the classic French recipe, which is served as a condiment or appetizer. Artichokes, lemons and capers come together in this classic tapenade.
This restaurant-style dish combines artichokes, Parmesan cheese and rosemary for an authentic Italian flavor.
This tapenade starts with dried fruit and honey, ingredients you can keep in your pantry. It would be a lovely offering with cheese and bread.
With ingredients that are easy to keep on hand, these petite egg rolls are a great anytime dessert.
This recipe requires only five ingredients, most of which you probably have on hand!
This meatless pizza, decked out in colorful marinated vegetables, will look glorious on your dinner table.
A fun twist on pizza, this appetizer features all the flavors of an antipasti platter over a crust of bite-size pieces of French bread.
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