Please Sign In or Create an Account to see all the Shows you're invited to or hosting!
Hello! Looks like you tried visiting a page on our
Original Consultant's Corner.
No worries. Just letting you know we're sending you on to our New Website, where you'll find similar content or be redirected to the Consultant's Corner homepage. You'll automatically be directed shortly.
You'll be redirected to our new website shortly.
We'll do our best to get you to as close to what you're looking for as possible. If we're unable to locate anything similar, enjoy our new homepage and exploring the site.
Find delicious recipes perfect for any occasion. Browse for more recipe ideas and new kitchen products. Get inspired today!
For Sunday-dinner vibes in less than 30 minutes, this rich, brothy meal starts on the stovetop and finishes cooking in the microwave.
Get your veggies in with this simple black bean veggie burger made with simple-to-find ingredients.
This quick and flavorful sauce with hidden vegetables is great over pasta or as a dipping sauce.
This stew is hearty and healthy. Perfect for chilly evenings when you want something satisfying, but don't have time (or energy!) to spare.
This creamy, simple, and hearty soup will warm you up and keep you coming back for more! If you skip the bacon, it’s vegetarian.
We’ve added a little twist to one our popular braids with the addition of kale. Just as cheesy, just as delicious, just as impressive.
This simple, vegan one-pot pasta dish brims with cozy Mediterranean flavors and can feed a crowd. It’s wonderful as a main or side dish.
These vegetarian tacos are filled with cheesy mashed potatoes, cooked in an air fryer for the perfect crispiness, then topped with a cool, chili lime crema.
When made in a pressure cooker, this classic Southern dish is easy enough for a busy weeknight meal—with an added bonus of fewer pots and pans to clean.
Using your holiday turkey leftovers is a great way to make a new dish! A Hot Brown sandwich is an American hot sandwich originally created at the Brown Hotel in Louisville, Kentucky in 1926.
This easy, family-friendly dinner is packed with flavor, especially when served with the sweet-and-tangy peanut sauce. Also great as an appetizer.
Our white pizza is anything but boring. We’ve added a bit of sun-dried tomatoes for an extra flavor boost. Baking on a stone ensures a crispy, delicious crust.
This one-pot meal is all about big flavors. The pork is seasoned with a Latin-inspired rub that brings bright lime flavor and deep chili spice.
This is mac & cheese with hotdogs and peas for grownups. Hotdogs are upgraded to andouille sausages and Parmesan cheese makes an entrance. The peas stay.
Ginger and lime juice add just the right amount of tanginess to our pressure cooker version of tom kha gai which is a traditional Thai coconut chicken soup.
This recipe combines the flavors of the classic Caprese salad of fresh tomatoes, mozzarella, basil, and balsamic vinegar with fried chicken and tortellini pasta.
This salad is the perfect combination of fresh, bright flavors and comforting crunch. It combines sweet grapes, creamy honey mustard dressing, with crispy air-fried chicken.
This recipe is a delicious place to start if you've decided to eat more fish. Cod has a mild flavor but is still full of healthy omega-3.
The hidden veggies in this cream sauce make this a comfort food recipe that you can feel extra comfortable about serving to your family.
Helping others bring families
together.
1-800-342-CHEF (2433)
day
There was an error loading the Component. Please try again later.
You will not be connected to a party or Consultant.
You will not be connected to a party.
United States (en)
Germany (de)
Austria (de)
