Veggie Spiralizer

Quick Cooker Chicken Tortilla Soup

This classic chicken tortilla soup is so quick, you can make it on a weekday—but it will taste like it was cooking all day.

Zucchini Noodle Lasagna Bowl

Fresh zucchini and ricotta cheese create a lightened-up version of a family favorite.

Butternut Squash Pasta With Brussels Sprouts & Bacon

Butternut Squash Pasta With Brussels Sprouts & Bacon

This colorful main dish comes together quickly and calls for only 5 ingredients!

One-Pot Chicken Parmesan & Zucchini Noodles

This delicious one-pot meal contains only 5 ingredients and comes together in just 20 minutes!

Zucchini Frittata For Two

The Microwave Egg Cooker makes this frittata for two come together so quick and easy!

Shakshuka With Zucchini Noodles

Shakshuka is a popular dish in the Middle East and North Africa that’s made with eggs, tomatoes, and spices. It’s perfect for breakfast and brunch, but it can be served any time of day. Simmering the eggs gives them the perfect runny yolk that everyone loves.

Korean Potato Salad

The spiralized potatoes in this recipe are so thin that they're literally done cooking in the time it takes to boil water

Steamed Salmon in Vegetables

In a matter of minutes you can have a fast and fresh dinner for two with the help of the Veggie Spiralizer and Mini Deep Covered Baker

Vegan BBQ Sliders

Butternut Squash & Apple Stuffing

This is a savory and sweet stuffing without all of the fat and calories of a traditional recipe.

Frankenstein Cheese Spread

Chicken & Sweet Potato Pad Thai

Chicken & Sweet Potato Pad Thai

This gluten-free sweet potato noodle dish curbs your Thai craving without the guilt!

Grilled Chicken Shawarma Wrap

Also known as a Middle Eastern “taco,” this authentically-spiced wrap is perfect for lunch or dinner.

Veggie Noodles with Greek Yogurt Alfredo Sauce

Greek yogurt lightens this alfredo up, combine that with your healthy spiralized vegetables and you have a creamy and healthy dinner!

Apple, Beet & Carrot Salad

Apple, Beet & Carrot Salad

Italian Chopped Salad

Tastes just like it came from a restaurant! Our Lightened-Up Italian Vinaigrette makes this delicious salad lighter in fat and calories than take-out.

Asian Crunch Salad

Spiralized carrots and cucumbers replace the noodles in this light and refreshing layered salad.

Power Kale Salad

All the flavor of a delicious caesar salad, without the heavy dressing.

Artichoke Zucchini Frittata

This simple frittata comes together easily and is the perfect main dish for your brunch.

Zucchini Noodles with Crushed Tomato Sauce

This is a new spin on the classic veggie noodles with tomato sauce. Stir fresh spiralized zucchini into this homemade sauce that is a more economical and healthier option than store bought!

Mexican Sweet Potato "Rice"

Mexican Sweet Potato "Rice"

Our take on sweet potato “rice” involves spiralizing the sweet potatoes on the thin spaghetti blade, and then chopping them into small pieces the size of rice! What a healthy alternative to normal rice!