TasteBuds


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Chicken Breasts With Mushroom-Truffle Sauce

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Created by Joy Bauer! Make a special meal any night of the week! This combo of black truffles, earthy mushrooms, sweet onions, and pan-seared chicken comes together quickly.

Steak Quesarito

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Cheesy and fun, these rolled burritos are great for kids and adults alike.

Baked Chicken Drumsticks

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Family Friendly crispy cornmeal and ranch coated drumsticks with red skin potato mash and green beans.

One-Pot Garlic Parmesan Pasta

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This creamy flavor-packed pasta is made in one skillet with no draining required!

Sriracha Shrimp Tacos

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Spicy sauteed shrimp with a simple cilantro lime slaw and a creamy sriracha peanut sauce is serious flavor all in a taco!

Korean BBQ Chicken Skewers

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These slightly spicy, flavor-packed, Korean-style grilled chicken skewers will be a new favorite on the menu this summer.

Roasted Shrimp Salad

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You'll love this smoky shrimp salad with fresh seasonal vegetables.

Beef Burrito Bowl

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This burrito bowl uses our Chipotle Rub to add a smoky, spicy kick to ground beef and fresh tomato salsa.

Southwestern Fried Rice

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Fried rice is a great blank canvas. You can add your favorite toppings to make something unique each time or stick with your favorite combo!

Carolina Barbecue Salmon

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Tangy lemon brightens up the mustardy flavor of our South Carolina-Style Barbecue Rub and the savory flavor of salmon.

Baked Barbecue Wings

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These sweet and tangy chicken wings use a quick barbecue sauce with Kansas City Rub, honey, and molasses. Bring plenty of napkins!

Flank Steak With Potato Hash

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Nothing beats a perfectly seasoned steak. Our Smoky Barbecue Rub takes this flank steak over the top, and the potato hash is the perfect side dish.

Shrimp Saganaki

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Saganaki, is a classic Greek dish, named after the pan in which it's prepared, and is delicious served straight from the skillet with either orzo or warm toasted bread.

Roasted Chicken With Fennel & Potatoes

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This recipe uses Herbs de Provence Seasoning Mix with fennel and orange for a fresh take on a simple chicken skillet dinner.

Meatball Pizza

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You can substitute the ground beef in this Meatball Pizza with ground turkey to reduct the fat.

Steak & Cauliflower Skillet

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Cook with your ears. When all the broth has evaporated, you’ll hear the oil in the pan sizzle. That’s your cue to let the cauliflower in this recipe sear for a few extra minutes.

White Bean, Kale & Chicken Sausage Stew

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This stew is hearty, healthy comfort food that's perfect for a chilly evening.

Roasted Butternut Squash Stew

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This one-pot meal is perfect for a chilly meatless Monday—or any other day of the week.

Salmon Salad

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Dry brining keeps the salmon moist and flavorful, and quick pickled onions provide the perfect amount of tang in this main-course salad.

Pasta With Vegetables

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This creamy pasta dish is open to improvisation. Start with the recipe as written and then get creative with your veggies, pasta, and protein.

Onion Burgers

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Why settle for onions just on top of your burger, when you can infuse the entire burger (including sauce) with flavor?

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