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Find delicious Rockcrok recipes perfect for any occasion. Browse for more recipe ideas and new kitchen products. Get inspired today!
This stew is hearty and healthy. Perfect for chilly evenings when you want something satisfying, but don't have time (or energy!) to spare.
This creamy, simple, and hearty soup will warm you up and keep you coming back for more! If you skip the bacon, it’s vegetarian.
Blueberries and lemons are a classic flavor combination, but a cake that's ready to serve in just 20 minutes from start to finish is definitely a new twist on the old favorite.
This green pizza has a broccoli and almond flour crust that's topped with fresh mozzarella, avocado, red onion, and arugula. Lemon juice keeps the flavors bright.
This delicious cake will disappear quickly! It's simple to make and will be a hit with any caramel banana lovers.
This easy microwave lava cake is ready so quickly that if you start the microwave when you sit down to dinner, it'll be ready to eat when it's time for dessert.
This cheese fondue is ready to serve in less than 30 minutes and can be tailored to your liking whether you prefer to add a wheat beer, white wine, or stick with a broth. Pick cheddar, Gruyere, or Swiss cheese as your base.
This entire dip is prepped and heated in the Rockcrok® Everyday Pan and Slow Cooker Stand—no other appliances needed!
This delicious pizza classic will be one that your family asks for again and again!
This delicious one-pot meal contains only 5 ingredients and comes together in just 20 minutes!
Weeknight comfort food that's ready in 30 minutes and made using ingredients you probably stock in your pantry.
This cake translates to “Three Milk Cake”. We lighten it up with greek yogurt and lite coconut milk in place of the evaporated milk and heavy cream! It’s sure to be a sweet ending to your Mexican fiesta!
This twist on monkey bread is finished with warm blueberry sauce. You can either dip the bread into the sauce or drizzle it over the top. It's delicious either way!
Two-ingredient biscuits help make this delicious dessert an easy treat to make.
This sandwich is a great example of balancing flavors: sweet, salty, sour, savory (umami), and bitter. There’s sweetness from the brown sugar, saltiness from the soy sauce, sourness from the vinegar, savory from the chicken and soy sauce, and bitterness from the arugula.
Add a seafood twist to a comfort food classic. Great food pairing with Champagne.
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