North American

Blue Cheese & Bacon Potato Crisps

These surprisingly light appetizers are small in stature but big on flavor and eye-appeal!

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Bourbon-Pecan Tartlets

A touch of bourbon adds extra flavor to these rich tartlets.

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Tuxedo Brownie Cups

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Creamy Crab-Filled Potato Nests

Crunchy shoestring potatoes form crunchy appetizer cups that encase a warm, cheesy crab mixture.

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Crunchy Buffalo Chicken Cups

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Bacon-Cheddar Bites

These smoky, cheesy tartlets can be part of a brunch or evening party spread.

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Pecan Tassies

A chewy pecan mixture fills buttery pastry cups for an all-time favorite Southern treat.

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Mini Carrot Cake Cups

Cream cheese frosting, arguably the best part about carrot cake, is a key player in these miniature homestyle treats.

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Mini Monte Cristo Puffs

 Sweet and savory treat!

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Sweet Corn & Crab Poppers

Adding corn to these mini crab cakes gives them a moist texture and sweet flavor.

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Taffy Apple Tartlets

Bursting with caramel and apples, these miniature tarts bring out the best of the fall harvest.

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Lemonade Shortcake Cups

Two favorite flavors meet up in the Deluxe Mini-Muffin Pan! 

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Kiwi-Lime Dessert Cups

Prepared sugar cookie dough coated with almonds provides a unique base for this pretty dessert.

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Quiche Lorraine Tartlets

Our petite version of the classic is sure to brighten up your next brunch!

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Caramel-Filled Cashew Cups

Using finely chopped cashews to form the crusts adds a nutty richness to these simple, yet decadent, treats.

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Truffle Brownie Cups

Don't let these tiny desserts fool you. Each one is brimming with chocolate decadence.

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Lil' Citrus Muffins

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