Microplane® Adjustable Grater-Fine

Find delicious Microplane® Adjustable Grater-Fine recipes perfect for any occasion. Browse for more recipe ideas and new kitchen products. Get inspired today!


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Cran-Raspberry Fizz

This simple beverage takes just minutes to make. Let the sorbet stand at room temperature as you prepare the rest of the ingredients.

Jerk Chicken Salad

This colorful salad is served on romaine lettuce leaves for a playful presentation.

Raspberry Dream Cheesecake

Featuring a chocolate cookie base and a raspberry glaze, this sumptuous, no-bake cheesecake sets up quickly in our Springform Pan.

Warm Chocolate Mini Cakes

Surprise! These pretty cakes hide a luscious chocolate filling inside.

Easy No-Stir Risotto

Enjoy your risotto 3 different ways - original or with add-ins!

Artichoke Chicken with Roasted Potatoes

This restaurant-style dish combines artichokes, Parmesan cheese and rosemary for an authentic Italian flavor.

Confetti Shrimp Zucchini Cups

These ingenious flower-shaped cups are surprisingly easy to make!

Mini Glazed Lemon Cakes

Choose small lemons for this recipe so the slices fit better into the bottoms of the Prep Bowls.

Chicken & Sweet Potato Pad Thai

This gluten-free sweet potato noodle dish curbs your Thai craving without the guilt!

Greek Chicken Pot Pies

Our lemony version of a classic comfort food is prepared in a surprisingly short amount of time.

Italian Olive Salad

Our simplified version of tapenade, which is a savory chopped olive spread, can be spread over Pizzetta Triangles for a simple appetizer.

Lemon-Cherry Crumble Cake

This tangy lemon cake is topped with cherry filling and a crunchy crumble topping.

Sesame Tilapia with Shiitake Broth

Flavorful, pan-fried tilapia becomes a Japanese-inspired one-bowl meal with rice and a gingery mushroom broth.

Spring Chick Cake

This is an easy decorating tip to just add yellow marshmallow chicks to our Mock Lemon Meringue Cake!

Baked Potstickers with Sweet Asian Dipping Sauce

Baking these tasty potstickers on Stoneware makes preparation quick and easy. The tangy, sweet sauce is the perfect complement.

Cranberry-Orange Skillet Bread Pudding

This quick pudding, made with croissants, is rich and creamy. The broiled topping provides a nice textural contrast.

Kiwi-Lime Dessert Cups

Prepared sugar cookie dough coated with almonds provides a unique base for this pretty dessert.

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