Please Sign In or Create an Account to see all the Shows you're invited to or hosting!
Hello! Looks like you tried visiting a page on our
Original Consultant's Corner.
No worries. Just letting you know we're sending you on to our New Website, where you'll find similar content or be redirected to the Consultant's Corner homepage. You'll automatically be directed shortly.
You'll be redirected to our new website shortly.
We'll do our best to get you to as close to what you're looking for as possible. If we're unable to locate anything similar, enjoy our new homepage and exploring the site.
Host dinner parties, celebrate the holidays, or simply bring the family together for a home-cooked meal. Pampered Chef's main dish recipes offer easy dinner recipes and healthy meal inspiration for American food, Asian food, Italian food, and other cuisines from around the world. Browse vegetarian recipes, gluten-free recipes, pasta dishes, casserole dishes, and more now.
This delicious dish showcases sausage, tomatoes, and bowtie pasta. The best part? You can make it one pot, so cleanup is easy!
Even the pickiest eaters will love the pillowy-soft gnocchi and juicy chicken thighs.
With ingredients you already have in your kitchen, and such little prep time, this Chicken Divan is comfort food at its finest!
This burrito bowl uses our Chipotle Rub to add a smoky, spicy kick to ground beef and fresh tomato salsa.
Tangy lemon brightens up the mustardy flavor of our South Carolina-Style Barbecue Rub and the savory flavor of salmon.
Saganaki, is a classic Greek dish, named after the pan in which it's prepared, and is delicious served straight from the skillet with either orzo or warm toasted bread.
For Sunday-dinner vibes in less than 30 minutes, this rich, brothy meal starts on the stovetop and finishes cooking in the microwave.
Wow your family and guests with charred asparagus, juicy steak, and a dash of rosemary garlic butter.
The classic savory flavor of French onion soup is just as tasty in a sandwich.
This recipe brings the flavors of a Japanese steakhouse experience to your home.
Garlic, Parmesan, parsley, and lemon make this pasta delicious, and its fresh, green veggies call to mind all the beauty of spring.
Get your veggies in with this simple black bean veggie burger made with simple-to-find ingredients.
You can have your mac and cheese and get some healthy nutrients at the same time. This recipe has all the great flavors and colors of mac & cheese plus a boost of nutrients from pumpkin!
Make a zesty pickled tomato sauce and homemade pizza dough in this delicious, modern twist on a Detroit-style pizza. For a traditional version that's weeknight-quick, check out our Detroit-Style Pizza made in a cast-iron skillet. This great recipe was developed and sent to us by Lori at Foxes Love Lemons.
This stew is hearty and healthy. Perfect for chilly evenings when you want something satisfying, but don't have time (or energy!) to spare.
Why settle for onions just on top of your burger, when you can infuse the entire burger (including sauce) with flavor?
We’ve added a little twist to one our popular braids with the addition of kale. Just as cheesy, just as delicious, just as impressive.
This vegetarian soup is creamy and packed with warm flavors. Topping with crunchy croutons and spiced yogurt takes it to the next level of delish.
This simple, vegan one-pot pasta dish brims with cozy Mediterranean flavors and can feed a crowd. It’s wonderful as a main or side dish.
Using your holiday turkey leftovers is a great way to make a new dish! A Hot Brown sandwich is an American hot sandwich originally created at the Brown Hotel in Louisville, Kentucky in 1926.
This easy, family-friendly dinner is packed with flavor, especially when served with the sweet-and-tangy peanut sauce. Also great as an appetizer.
This flavorful one-pot meal tastes like it’s been cooking all day, but only takes about 40 minutes on the stovetop. Serve with rice, pasta, or mashed potatoes.
Meet your go-to pizza dough. It’s tender, crispy, and perfect for our White Pizza recipe. You’ll want to make a double batch so you're ready for your next pizza night.
This fresh herb sauce is amazing served with Peruvian Chicken or served over anything from eggs to salads. It's great for dipping fresh veggies in, too.
There was an error loading the Component. Please try again later.
You will not be connected to a party or Consultant.
You will not be connected to a party.
United States (en)
Germany (de)
Austria (de)
