Italian

Find delicious Italian recipes perfect for any occasion. Browse for more recipe ideas and new kitchen products. Get inspired today!


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Italian Sausage Side-by-Side Calzones

With a clever technique to fill and make two calzones at the same time, preparing this main-dish meal will be almost as much fun as eating it!

Primavera Potato Bites

These fun appetizers combine a warm vegetable filling with crisp potato cups to make any occasion festive.

Tiramisu Brownie Trifle

Coffee liqueur makes a bold statement in this dramatic dessert. If desired, use our nonalcoholic variation, as shown in our Cook's Tip.

5-Minute Dough

This versatile dough comes together so quick and is simple to customize with your favorite herbs, zest or pesto!

Autumn Risotto with Chicken & Cranberries

Here is an easy, delicious and healthy way to make use of leftover chicken or turkey.

Crusty French Bread Pizza Bites

When thinly sliced, these cheesy vegetable pizzas easily serve a crowd.

Polenta Chips

Crisp on the outside, chewy on the inside, these chips make a unique accompaniment to tapenades.

Chicken Sausage & Herb Wheat Pizza

With a quickly made crust, this pizza is faster and healthier than ordering out.

Pasta Roll-Ups

Preparing lasagna, usually an involved, time-consuming process, is easy when planned-over meat sauce and a creative use of lasgna noodles are used. 

Double Duty Meatballs

One recipe of zesty meatballs makes two great meals—Italian Meatball Sub and Spaghetti with Meatballs.

Steak Crostini with Chive-Cream Sauce

Tender beef pairs nicely with the creamy sauce and crisp baguette.

Bruschetta & Zucchini Pasta

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 Zucchini noodles and regular noodles combine for a lightened up Italian dinner. 

Antipasti Pull-Apart Pizza

A fun twist on pizza, this appetizer features all the flavors of an antipasti platter over a crust of bite-size pieces of French bread.

Caprese Appetizer Shells

A one-bite spin on a classic caprese salad!

Caprese Pizzas

Refrigerated pizza dough gives you a head start on this Italian classic. The dough is cut into three long strips for a dramatic presentation.

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