Forged 7" (18-cm) Santoku Knife

Find delicious Forged 7" (18-cm) Santoku Knife recipes perfect for any occasion. Browse for more recipe ideas and new kitchen products. Get inspired today!


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Brown Butter Tortellini with Spinach & Ham

This simple pasta toss uses the method of draining the tortellini right over fresh spinach leaves to quickly wilt the spinach with the pasta cooking water.

Skillet Lasagna

This family favorite delivers all of the flavor of lasagna in half of the time. Spicy turkey sausage boosts the flavor.

Creamy Broccoli & Sun-Dried Tomato Orzotto

This quick-cooking “risotto” gets a burst of color from broccoli and sun-dried tomatoes.

Curried Chicken Noodle Soup

This family-pleasing soup proves that our Indian Mild Curry Rub is a tasty way to add flavor to classic recipes.

Rigatoni with Tuna and Sun-Dried Tomatoes

Tossing the pasta in the Stir-Fry Skillet with the other ingredients lightly sauces the pasta while delivering a lot of flavor.

Casbah Chicken & Couscous

This aromatic skillet entrée highlights flavors of Morocco with fresh mango and toasted almonds.

Bacon, Linguini & Tomato Toss

The ‘L” stands for linguini in this guest-worthy spin on the classic BLT sandwich.

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