Egg Slicer Plus®

Three-Onion Goat Cheese Tart

The sweetness of onions, shallots and garlic (three members of the onion family) make this savory tart a true standout.

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Three-Cheese Garden Pizza

Garden-fresh vegetables and a trio of cheeses make this pizza a winner. You can serve it as an appetizer or a light main dish.

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Rustic Focaccia

The robust flavors of onions and garlic shine through in this traditional Italian-style flatbread.

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Italian Sausage Side-by-Side Calzones

With a clever technique to fill and make two calzones at the same time, preparing this main-dish meal will be almost as much fun as eating it!

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Italian Pot Pie

A family favorite made with an Italian spin, this dish is great for a busy weeknight.

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Green, White & Red Lasagna

The Italian flag never tasted so good! A traditional Italian dish gets a new look with slices of polenta instead of lasagna noodles.

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Goat Cheese & Tapenade Crostini (Spinach & Olive)

This appetizer couldn’'t be easier. Simply place sliced goat cheese on bread slices, top with tapenade and bake!

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Fiesta Salad Turnover

Chock-full of ground beef, vegetables and a zippy homemade dressing, this simple turnover resembles a giant taco that feeds the whole family.

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Easy Artichoke Pizza

A creamy Parmesan cheese sauce, artichokes and olives top this meatless crowd-pleaser.

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Caprese Mini Sandwiches

These contemporary sandwiches are spread with an incredible homemade pesto that is a snap to make.

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Antipasti Pull-Apart Pizza

A fun twist on pizza, this appetizer features all the flavors of an antipasti platter over a crust of bite-size pieces of French bread.

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