Deep Covered Baker


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Steamed Salmon in Vegetables

In a matter of minutes you can have a fast and fresh dinner for two with the help of the Veggie Spiralizer and Mini Deep Covered Baker

Chilaquiles

This easy breakfast recipe is a great way to revitalize stale tortilla chips by baking them in a flavorful enchilada sauce and topping them with eggs.

Vegan BBQ Sliders

A South Carolina barbecue sauce has a mustard base, and gets a dose of tanginess from vinegar. 

Mexican Quinoa Bowl

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This healthy, gluten-free and vegan recipe is a one pot wonder that comes together in a snap!

Chicken Parmesan Soup

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Give this soup some crunch with homemade croutons made in the microwave!

Sausage and Apple Herbed Stuffing

Turkey just isn’t complete unless it is passed with a pan of aromatic stuffing.

Twenty-Minute Barbecue Ribs

Our Deep Covered Baker allows you to prepare barbecue ribs in the microwave. Finish by grilling them indoors for great smoky flavor.

Thirty-Minute Chicken

Our Deep Covered Baker and a flavorful seasoning mixture make this chicken easy and irresistible. This quick microwave method is a real time-saver, perfect for a weeknight meal or when a recipe calls for cooked chicken.

Summertime Spaghetti

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Light and delicious spaghetti made in the microwave!  

South-Of-The-Border Meat Loaf

Nobody will believe that this delicious meat loaf came out of the microwave! Tortilla chip crumbs and a poblano pepper add moisture.

Smoky Buffalo Chicken Wings

These tangy chicken wings pack a spicy punch and are sure to be a crowd-pleaser for any occasion.

Microwave White Chicken Chili

Three whole heads of garlic may seem like a lot, but “roasting” them in the microwave lends a mild, mellow taste to this chili.

Microwave Rocky Road Brownie Dessert

This warm, spoonable sweet treat makes a luscious base for an ice cream sundae.

Mexican Chicken “Lasagna”

A fun twist on lasagna starts with enchilada sauce and corn tortillas to create a quick microwave casserole.

Loaded Baked Potato Chowder

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Thick and satisfying, there's nothing like a hearty chowder to warm up the family.

Lemon-Cherry Crumble Cake

This tangy lemon cake is topped with cherry filling and a crunchy crumble topping.

Lemon Artichoke Pasta

Brighten up weeknight meals with this pasta that cooks in the microwave.

Juiciest Roast Chicken

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Our new Deep Covered Baker and flavorful seasoning mixture make roast chicken irresistibly moist.

Grilled Chicken Penne al Fresco

Preparing a tomato-garlic sauce from scratch in the microwave will fill your kitchen with the aromas of an upscale Italian restaurant.

Green, White & Red Lasagna

The Italian flag never tasted so good! A traditional Italian dish gets a new look with slices of polenta instead of lasagna noodles.

Curried Chicken Noodle Soup

This family-pleasing soup proves that our Indian Mild Curry Rub is a tasty way to add flavor to classic recipes.

Creamy Lemon-Pesto Chicken & Linguine

A rich, creamy sauce tops chicken and linguine to create a restaurant-style meal at home.

Creamy Broccoli & Sun-Dried Tomato Orzotto

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This quick-cooking “risotto” gets a burst of color from broccoli and sun-dried tomatoes.

Caramel Apple Bread Pudding

Create a new favorite this fall with this bread pudding that's extra moist in our Deep Covered Baker.

Barbecue Pork Tenderloin

Our Deep Covered Baker allows you to prepare a pork tenderloin in the microwave, which gives you a head start on speedy sandwiches or salad.

Autumn Risotto with Chicken & Cranberries

Here is an easy, delicious and healthy way to make use of leftover chicken or turkey.

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