30 Minutes or Less

Find delicious 30 Minutes or Less recipes perfect for any occasion. Browse for more recipe ideas and new kitchen products. Get inspired today!

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Antipasti Pull-Apart Pizza

A fun twist on pizza, this appetizer features all the flavors of an antipasti platter over a crust of bite-size pieces of French bread.

Caprese Appetizer Shells

A one-bite spin on a classic caprese salad!

Caprese Pizzas

Refrigerated pizza dough gives you a head start on this Italian classic. The dough is cut into three long strips for a dramatic presentation.

Ham & Cheese Calzone

Rather than spending time assembling individual sandwiches, try this quick twist on hot ham and cheese.

Provençal Chicken with Brown Rice

Caramelizing the tomato paste gives this sauce a “slow cooked” flavor.

Rigatoni with Tuna and Sun-Dried Tomatoes

Tossing the pasta in the Stir-Fry Skillet with the other ingredients lightly sauces the pasta while delivering a lot of flavor.

Stovetop Pan Pizza

Homemade pizza – no oven required! 

Chicken Piccata Pasta

Creamy and lemony, this dish is a fresh take on piccata and is made in a fraction of the time!

Chicken, Pesto & Tomato Flatbread

The secret to this delicious flatbread is the homemade pesto.

Creamy Broccoli & Sun-Dried Tomato Orzotto

This quick-cooking “risotto” gets a burst of color from broccoli and sun-dried tomatoes.

Creamy Lemon-Pesto Chicken & Linguine

A rich, creamy sauce tops chicken and linguine to create a restaurant-style meal at home.

Goat Cheese & Tapenade Crostini (Spinach & Olive)

This appetizer couldn’'t be easier. Simply place sliced goat cheese on bread slices, top with tapenade and bake!

Primavera Potato Bites

These fun appetizers combine a warm vegetable filling with crisp potato cups to make any occasion festive.

Tiramisu Brownie Trifle

Coffee liqueur makes a bold statement in this dramatic dessert. If desired, use our nonalcoholic variation, as shown in our Cook's Tip.

Basil-Walnut Pesto

Toss this delicious sauce with hot pasta for a quick and easy weeknight meal.

Brown Butter Tortellini with Spinach & Ham

This simple pasta toss uses the method of draining the tortellini right over fresh spinach leaves to quickly wilt the spinach with the pasta cooking water.

Grilled Chicken Penne al Fresco

Preparing a tomato-garlic sauce from scratch in the microwave will fill your kitchen with the aromas of an upscale Italian restaurant.

Rav'n Ravioli

This saucy ravioli bakes along with the garlic bread in our Oval Baker. The tender, refrigerated pasta doesn’t even need precooking.

Roasted Red Pepper Aioli

Aioli is a garlicky, mayonnaise-based sauce that is delicious served with vegetables, meats and poultry. Ours has a pleasing roasted red pepper flavor.

Shrimp Panzanella Salad

Using cooked shrimp makes this updated Italian-style bread salad faster to prepare. A lemony vinaigrette adds a fresh twist.

Skillet Lasagna

This family favorite delivers all of the flavor of lasagna in half of the time. Spicy turkey sausage boosts the flavor.

Antipasto Vegetable Pizza

This meatless pizza, decked out in colorful marinated vegetables, will look glorious on your dinner table.

Autumn Risotto with Chicken & Cranberries

Here is an easy, delicious and healthy way to make use of leftover chicken or turkey.

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